This air fryer bacon grilled cheese sandwich combines crispy bacon with gooey melted cheese between perfectly toasted bread. It’s a quick and satisfying meal that can be prepared in just a few minutes.
Using an air fryer ensures a crispy exterior while keeping the cheese deliciously melty. This recipe is perfect for a quick lunch or a comforting snack.
Quick and Easy Air Fryer Grilled Cheese with Bacon
This air fryer bacon grilled cheese sandwich is a delightful twist on a classic favorite.
With crispy bacon and gooey melted cheese, it’s a satisfying meal that can be prepared in just a few minutes.
The air fryer ensures a perfectly toasted exterior while keeping the cheese deliciously melty inside.
Perfect for a quick lunch or a comforting snack, this sandwich combines simplicity with flavor.
The combination of textures—from the crunchy bread to the soft cheese and crispy bacon—creates a truly enjoyable eating experience.
Ingredients for the Perfect Sandwich
To create this mouthwatering sandwich, you’ll need a few key ingredients.
Choose your favorite type of bread, whether it’s sourdough, whole grain, or classic white.
Select 4 slices of cheese, such as cheddar or American, to achieve that gooey goodness.
Don’t forget the crispy bacon, which adds a savory element that elevates the sandwich.
Butter is essential for achieving that golden brown crust, and feel free to add optional toppings like tomato slices or avocado for extra flavor.
Preparation Steps
Start by prepping your ingredients.
Cook the bacon until it’s crispy and set it aside.
Butter one side of each slice of bread, ensuring it’s evenly coated for optimal toasting.
Next, assemble the sandwich by layering cheese and bacon on the unbuttered side of two slices.
Top with the other slices of bread, making sure the buttered side is facing out.
Cooking in the Air Fryer
Preheat your air fryer to 350°F (175°C) to get it ready for cooking.
Place the sandwiches in the air fryer basket, ensuring they are not overcrowded.
Cook for about 5-7 minutes, flipping halfway through to achieve an even golden brown color.
Keep an eye on them as they cook, and once the cheese is melted and the bread is crispy, they’re ready to be taken out.
Serving Suggestions
Once removed from the air fryer, let the sandwiches cool for a minute before slicing them in half.
This allows the cheese to set slightly, making for a cleaner cut.
Serve the sandwiches hot, accompanied by a small bowl of marinara sauce for dipping.
Add a few fresh basil leaves on the side for a pop of color and a hint of freshness.
This combination not only looks appealing but also enhances the overall flavor profile of the dish.
Nutritional Information
This air fryer bacon grilled cheese sandwich serves two, making it perfect for sharing or enjoying as a hearty meal.
Each sandwich contains approximately 450 calories, with 30g of fat and 20g of protein.
It’s a delicious option that balances indulgence with satisfaction.
Whether you’re making it for lunch or a quick dinner, this sandwich is sure to please anyone who loves classic comfort food with a twist.
Quick and Easy Air Fryer Grilled Cheese with Bacon
This recipe features slices of your favorite cheese and crispy bacon sandwiched between two slices of bread, all cooked in an air fryer for a delightful crunch. It takes about 15 minutes from start to finish and serves 2.
Ingredients
- 4 slices of bread (your choice)
- 4 slices of cheese (cheddar, American, or your preference)
- 4 slices of cooked bacon
- 2 tablespoons butter, softened
- Optional: additional toppings like tomato slices or avocado
Instructions
- Prep the Ingredients: Cook the bacon until crispy and set aside. Butter one side of each slice of bread.
- Assemble the Sandwich: On the unbuttered side of two slices of bread, layer cheese and bacon. Top with the other slices of bread, buttered side facing out.
- Air Fry the Sandwich: Preheat the air fryer to 350°F (175°C). Place the sandwiches in the air fryer basket and cook for 5-7 minutes, flipping halfway through, until golden brown and the cheese is melted.
- Serve: Remove the sandwiches from the air fryer, let them cool for a minute, then slice and serve hot.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 2 sandwiches
- Calories: 450kcal
- Fat: 30g
- Protein: 20g
- Carbohydrates: 30g