This vegan air fryer French toast is a quick and easy breakfast option that delivers delicious flavor without the use of eggs or dairy. Made with simple ingredients like bread, almond milk, and cinnamon, it’s a delightful way to start your day.
The recipe is straightforward and perfect for busy mornings. You can customize it with your favorite toppings such as maple syrup, fresh fruits, or nut butter.
Creating the Perfect Vegan French Toast
Vegan French toast is a delightful breakfast option that can be enjoyed by everyone, regardless of dietary preferences. This dish is not only simple to prepare but also incredibly satisfying.
Using thick-cut bread, almond milk, and a few spices, you can whip up a batch that rivals traditional French toast. The air fryer method ensures that each slice is cooked evenly, resulting in a fluffy texture that is hard to resist.
Whether you’re serving it for a special occasion or just a cozy morning at home, this vegan version is sure to impress.
Ingredients for Success
To achieve the best results, selecting the right ingredients is key. Start with thick-cut bread, which holds up well when soaked in the batter.
Almond milk serves as a fantastic base, but feel free to substitute with any plant-based milk you prefer. The addition of ground flaxseed acts as a binding agent, mimicking the texture of eggs, while vanilla extract and cinnamon enhance the flavor profile.
For those who enjoy a touch of sweetness, a drizzle of maple syrup can elevate the dish even further.
Step-by-Step Preparation
The preparation process is straightforward and quick. Begin by creating a flax egg, which involves mixing ground flaxseed with water and letting it thicken.
Next, combine the almond milk, thickened flax egg, vanilla, and cinnamon in a shallow dish. This mixture is where the magic happens, as it infuses the bread with flavor.
Soak each slice of bread in the mixture, ensuring it is well-coated before cooking.
Cooking with the Air Fryer
Preheating the air fryer is an essential step to ensure even cooking. Once ready, lightly spray the basket with cooking oil to prevent sticking.
Arrange the soaked bread slices in a single layer and cook until they reach a golden-brown hue. Flipping halfway through guarantees that both sides are perfectly crisp.
This method not only cooks the toast efficiently but also reduces the amount of oil needed compared to traditional frying.
Serving Suggestions
Once the French toast is cooked, it’s time to serve! A plate of golden-brown slices garnished with fresh berries creates an inviting presentation.
A drizzle of maple syrup adds a touch of sweetness, making each bite a delightful experience.
Pairing the toast with a warm cup of coffee enhances the cozy breakfast scene, perfect for leisurely mornings or brunch gatherings.
Customization and Variations
One of the best aspects of this vegan French toast is its versatility. Feel free to customize it with your favorite toppings, such as nut butter, coconut yogurt, or even a sprinkle of powdered sugar.
Experimenting with different spices, like nutmeg or cardamom, can also add unique flavors to the dish.
With endless possibilities, this recipe can be adapted to suit any taste preference, making it a staple for any breakfast table.
Quick Vegan French Toast in the Air Fryer
This air fryer French toast features slices of bread soaked in a mixture of almond milk, cinnamon, and vanilla, then cooked to golden perfection in the air fryer. The recipe takes about 20 minutes from start to finish and serves 2 people.
Ingredients
- 4 slices of bread (preferably thick-cut)
- 1 cup almond milk (or any plant-based milk)
- 1 tablespoon ground flaxseed
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 tablespoon maple syrup (optional)
- Cooking spray or oil for the air fryer
Instructions
- Prepare the Flax Egg: In a small bowl, mix the ground flaxseed with 3 tablespoons of water. Let it sit for about 5 minutes until it thickens.
- Mix the Batter: In a shallow dish, combine the almond milk, thickened flax egg, vanilla extract, cinnamon, and maple syrup (if using). Whisk until well combined.
- Soak the Bread: Dip each slice of bread into the mixture, ensuring both sides are well coated. Allow excess batter to drip off.
- Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- Cook the French Toast: Lightly spray the air fryer basket with cooking spray. Place the soaked bread slices in a single layer in the basket. Cook for 8-10 minutes, flipping halfway through, until golden brown.
- Serve: Remove the French toast from the air fryer and serve warm with your favorite toppings like maple syrup, fresh fruits, or nut butter.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 2 servings
- Calories: 180kcal
- Fat: 4g
- Protein: 5g
- Carbohydrates: 30g