Simple 2-Ingredient Garlic Bread Recipe

This easy garlic bread recipe requires just two ingredients: bread and garlic. It’s a quick and delicious side dish that pairs perfectly with pasta, soups, or salads.

With minimal preparation, you can have warm, flavorful garlic bread ready in no time.

Simple Ingredients for Garlic Bread

Creating a delightful garlic bread starts with just two essential ingredients: bread and garlic.

The type of bread you choose can greatly influence the final texture and flavor. Options like baguette, ciabatta, or even classic sandwich bread each bring their unique qualities to the dish.

Minced garlic is the star of the show, providing that unmistakable aroma and taste that pairs so well with various meals.

With these simple components, you can easily elevate any dinner experience.

Preparation Steps

To begin, preheat your oven to 400°F (200°C).

While the oven warms up, arrange your chosen bread slices on a baking sheet.

Next, evenly distribute the minced garlic over the bread, ensuring each piece is generously topped.

This step is crucial for achieving that rich garlic flavor in every bite.

Toasting to Perfection

Once the garlic is added, place the baking sheet in the preheated oven.

Bake the bread for about 10-12 minutes, keeping an eye on it to ensure the edges turn golden brown and the garlic releases its fragrant aroma.

The result should be a crispy crust with a soft, warm interior, making it an irresistible side dish.

Serving Suggestions

After removing the garlic bread from the oven, allow it to cool slightly before serving.

For an added touch, sprinkle fresh parsley over the top for a pop of color and flavor.

This simple garnish enhances the homemade feel of the dish and makes it visually appealing.

Pairing with Your Favorite Dishes

This garlic bread is a versatile side that complements a variety of meals.

It pairs wonderfully with pasta dishes, soups, or salads, adding a delightful crunch and flavor contrast.

Whether you’re hosting a dinner party or enjoying a cozy meal at home, garlic bread is sure to be a hit.

Nutritional Information

For those mindful of their dietary intake, this garlic bread offers a satisfying option.

Each serving contains approximately 150 calories, with 2 grams of fat and 5 grams of protein.

With 28 grams of carbohydrates, it provides a good energy boost, making it a great addition to your meal.

Quick Garlic Bread with Only Two Ingredients

Toasted garlic bread slices on a plate, garnished with parsley, on a rustic wooden table.

This garlic bread features toasted bread infused with the rich flavor of garlic. The recipe takes about 15 minutes from start to finish and serves 4 people.

Ingredients

  • 4 slices of bread (your choice: baguette, ciabatta, or sandwich bread)
  • 4 cloves of garlic, minced

Instructions

  1. Prepare the Bread: Preheat your oven to 400°F (200°C). Place the bread slices on a baking sheet.
  2. Add Garlic: Evenly distribute the minced garlic over the bread slices.
  3. Toast the Bread: Bake in the preheated oven for about 10-12 minutes, or until the edges are golden and the garlic is fragrant.
  4. Serve: Remove from the oven and let cool slightly before serving. Enjoy your garlic bread warm.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 4 slices
  • Calories: 150kcal
  • Fat: 2g
  • Protein: 5g
  • Carbohydrates: 28g
Simple 2-Ingredient Garlic Bread Recipe

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