This garlic bread spread is a simple and flavorful addition to any meal. Made with fresh garlic, butter, and herbs, it enhances the taste of bread, making it perfect for toasting or spreading on sandwiches.
The recipe is quick to prepare and requires minimal ingredients. You can easily adjust the garlic intensity and herb selection to suit your taste.
Creating the Perfect Garlic Bread Spread
Garlic bread spread is a delightful addition to any meal, transforming ordinary bread into a flavorful treat.
With just a few simple ingredients, you can whip up a creamy spread that enhances the taste of toasts and sandwiches alike.
The combination of butter and garlic creates a rich base, while fresh herbs add a burst of freshness.
Ingredients You’ll Need
To prepare this spread, gather unsalted butter, fresh garlic, and a selection of herbs.
The main players include softened butter, minced garlic, and parsley, which contribute to the spread’s aromatic profile.
Dried oregano, salt, and pepper round out the flavor, while a pinch of red pepper flakes can add a hint of heat if desired.
Simple Preparation Steps
Making the garlic bread spread is straightforward and quick.
Start by mixing the softened butter with minced garlic and your chosen herbs in a medium bowl.
Ensure everything is well combined for a smooth texture, and taste the mixture to adjust the seasoning as needed.
This step allows you to customize the garlic intensity and herb flavors to match your preference.
Once satisfied, transfer the spread to an airtight container for storage.
Serving Suggestions
This garlic bread spread is incredibly versatile.
Spread it generously on slices of toasted bread for a classic appetizer or use it to elevate your sandwiches.
The creamy texture and rich flavor make it an irresistible addition to any dish.
Storage Tips
To keep your garlic bread spread fresh, store it in the refrigerator.
It can last up to a week, allowing you to enjoy its flavors over several meals.
Just remember to give it a good stir before using, as the ingredients may separate slightly during storage.
Nutrition Information
This spread is not only delicious but also relatively light, with each serving containing around 100 calories.
With a good balance of fats and minimal carbohydrates, it can fit into various dietary preferences.
Enjoy this flavorful condiment without the guilt, knowing it enhances your meals with taste and texture.
Easy Garlic Bread Spread Recipe
This garlic bread spread combines softened butter with minced garlic and herbs for a rich, aromatic flavor. The preparation takes about 10 minutes and yields enough spread for several servings.
Ingredients
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried)
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
Instructions
- Mix Ingredients: In a medium bowl, combine the softened butter, minced garlic, parsley, oregano, salt, pepper, and red pepper flakes if using. Mix until well combined.
- Taste and Adjust: Taste the spread and adjust seasoning if necessary, adding more garlic or herbs to your liking.
- Store: Transfer the garlic spread to an airtight container. It can be used immediately or refrigerated for up to a week.
- Serve: Spread the garlic butter on slices of bread and toast in the oven or use it as a flavorful addition to sandwiches.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 8 servings
- Calories: 100kcal
- Fat: 11g
- Protein: 0g
- Carbohydrates: 1g