These trending Christmas cookie recipes for 2025 bring a delightful twist to traditional holiday treats. From classic gingerbread to modern flavor combinations, these cookies are perfect for sharing with family and friends during the festive season.
Each recipe is easy to follow, making it simple to create beautiful and delicious cookies that will impress your guests and bring joy to your holiday celebrations.
Creating a Festive Cookie Display
Setting up a beautiful display of Christmas cookies can transform your holiday gatherings into something truly special.
Arranging cookies on a decorative platter not only showcases your baking skills but also adds to the festive atmosphere.
Consider using a mix of traditional favorites like gingerbread men and modern delights such as peppermint bark cookies to create a visually appealing assortment.
Gingerbread Men: A Classic Favorite
Gingerbread men are a staple of holiday baking, bringing warmth and nostalgia to any celebration.
Their spiced flavor and charming shape make them a hit with both kids and adults.
Decorating these cookies with icing and candy can be a fun activity for the whole family, allowing everyone to express their creativity.
Decorated Sugar Cookies: A Canvas for Creativity
Sugar cookies are incredibly versatile and can be transformed into festive masterpieces with just a bit of icing and imagination.
Using royal icing, you can create intricate designs that reflect the holiday spirit.
Consider adding sprinkles or edible decorations to enhance the visual appeal, making each cookie a unique work of art.
Peppermint Bark Cookies: A Modern Twist
Peppermint bark cookies offer a refreshing twist on traditional flavors, combining the rich taste of chocolate with the coolness of peppermint.
These cookies are perfect for those who enjoy a bit of crunch and a burst of flavor in every bite.
Their striking appearance, often layered with chocolate and topped with crushed peppermint, makes them a standout addition to any cookie platter.
Setting the Scene with Holiday Decorations
The right decorations can elevate your cookie display, creating a warm and inviting atmosphere.
Consider using twinkling lights and pine branches as a backdrop to enhance the festive feel.
A simple tablecloth or decorative platter can also add to the overall presentation, making your cookies the star of the show.
Sharing the Joy of Baking
Baking and sharing cookies during the holiday season is a wonderful way to connect with family and friends.
Whether you’re hosting a gathering or gifting a box of cookies, the joy of homemade treats brings people together.
Encourage your loved ones to join in the baking process, creating lasting memories while enjoying delicious cookies.
Delicious Christmas Cookie Recipes

This collection features a variety of Christmas cookies, including gingerbread men, peppermint bark cookies, and festive sugar cookies decorated with royal icing. Each recipe is designed to yield a batch that serves 12-24 people, depending on the cookie size.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 cups powdered sugar
- 2 tablespoons milk
- Food coloring (optional)
- Sprinkles or edible decorations for garnish
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and baking powder.
- Cream Butter and Sugar: In a large bowl, cream together the softened butter and white sugar until smooth. Beat in the egg, vanilla extract, and almond extract.
- Combine Mixtures: Gradually blend the dry ingredients into the creamed mixture until fully combined.
- Shape Cookies: Roll rounded teaspoonfuls of dough into balls, and place them onto ungreased cookie sheets. Flatten each ball slightly with the bottom of a glass.
- Bake: Bake for 8 to 10 minutes in the preheated oven, or until golden. Let cool on wire racks.
- Decorate: Once cooled, mix powdered sugar and milk to create icing. Add food coloring if desired, and decorate cookies with icing and sprinkles.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Servings: 24 cookies
- Calories: 150kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 22g