These air fryer shrimp patties are a delightful seafood dish that combines fresh shrimp with flavorful seasonings. Perfect for a quick meal or appetizer, they are crispy on the outside and tender on the inside.
The recipe is simple and requires minimal ingredients, making it an excellent choice for busy weeknights or entertaining guests.
Overview of Air Fryer Shrimp Patties
Air fryer shrimp patties offer a delightful twist on traditional seafood dishes.
With their crispy exterior and juicy shrimp filling, these patties are perfect for any occasion, whether as an appetizer or a quick meal.
The air fryer method ensures a healthier option without sacrificing flavor or texture.
Ingredients That Shine
The simplicity of the ingredients makes this dish approachable for cooks of all skill levels.
Fresh shrimp, breadcrumbs, and a few spices come together to create a mouthwatering flavor profile.
The addition of green onions and garlic enhances the overall taste, while a splash of lemon juice brightens each bite.
Preparation Steps
Preparing these shrimp patties is straightforward and quick.
Start by finely chopping the shrimp, ensuring they maintain some texture.
Mix the chopped shrimp with breadcrumbs, seasonings, and a beaten egg to bind everything together.
Once the mixture is ready, shape it into small patties, making them easy to handle and cook evenly.
This hands-on approach allows for creativity in size and thickness, catering to personal preferences.
Cooking in the Air Fryer
The air fryer is the star of this recipe, providing a crispy finish without the need for excessive oil.
Preheating the air fryer ensures that the patties cook evenly, achieving that golden-brown color that is so appealing.
Cooking them in a single layer prevents overcrowding, allowing hot air to circulate freely for optimal results.
Serving Suggestions
These shrimp patties are best served hot, paired with a tangy dipping sauce that complements their flavor.
A simple sauce made from mayonnaise and lemon juice or a spicy aioli can elevate the dish even further.
Garnishing with fresh parsley not only adds a pop of color but also enhances the presentation.
Nutrition and Enjoyment
Each serving of these shrimp patties is packed with protein and flavor, making them a satisfying choice.
With approximately 180 calories per patty, they fit well into a balanced diet.
Whether enjoyed as a snack or part of a larger meal, these shrimp patties are sure to please seafood lovers and newcomers alike.
Easy Air Fryer Shrimp Patties Recipe
These shrimp patties are made with finely chopped shrimp, breadcrumbs, and spices, then air-fried to golden perfection. The recipe takes about 25 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound raw shrimp, peeled and deveined
- 1/2 cup breadcrumbs
- 1/4 cup green onions, finely chopped
- 1 egg, beaten
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon lemon juice
- Cooking spray
Instructions
- Prepare the Shrimp: In a food processor, pulse the shrimp until finely chopped but not pureed.
- Mix Ingredients: In a bowl, combine the chopped shrimp, breadcrumbs, green onions, egg, garlic, paprika, salt, pepper, and lemon juice. Mix until well combined.
- Form Patties: Shape the mixture into small patties, about 2-3 inches in diameter.
- Preheat Air Fryer: Preheat the air fryer to 375°F (190°C).
- Cook Patties: Spray the air fryer basket with cooking spray. Place the shrimp patties in a single layer in the basket, making sure they do not touch. Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
- Serve: Remove the patties from the air fryer and serve hot with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Servings: 4 patties
- Calories: 180kcal
- Fat: 5g
- Protein: 15g
- Carbohydrates: 15g