This air fryer shrimp dinner is a quick and delicious meal that delivers perfectly cooked shrimp with a crispy exterior. It’s a healthy option that requires minimal oil and is packed with flavor.
The recipe is simple and can be customized with various seasonings or served with your choice of sides, making it a versatile addition to your weeknight dinner rotation.
Overview of Air Fryer Shrimp
Air fryer shrimp is a delightful dish that combines convenience and flavor.
With the air fryer, you can achieve a crispy texture without the need for deep frying, making it a healthier option.
The shrimp are seasoned to perfection, ensuring every bite is packed with taste.
Preparation Steps
To prepare this dish, start by rinsing the shrimp under cold water and patting them dry.
This step is crucial for achieving that desired crispiness during cooking.
Next, season the shrimp with a blend of olive oil, garlic powder, paprika, salt, and pepper.
For those who enjoy a bit of heat, a dash of cayenne pepper can be added.
Cooking in the Air Fryer
Preheating the air fryer is an essential step that should not be overlooked.
Setting it to 400°F (200°C) for about five minutes ensures that the shrimp cook evenly.
Once preheated, arrange the shrimp in a single layer in the basket.
Cooking them for 8-10 minutes will yield perfectly pink and tender shrimp.
Serving Suggestions
Once cooked, remove the shrimp from the air fryer and garnish them with fresh parsley.
Serving with lemon wedges adds a refreshing touch that enhances the overall flavor.
Pairing the shrimp with a colorful salad and a dipping sauce can elevate the meal, making it visually appealing and satisfying.
Nutrition Information
This dish is not only tasty but also nutritious.
Each serving contains approximately 220 calories, with 24 grams of protein and only 2 grams of carbohydrates.
The use of minimal oil keeps the fat content at around 10 grams, making it a smart choice for health-conscious diners.
Final Thoughts
Crispy air fryer shrimp is a versatile dish that can easily fit into any weeknight dinner rotation.
Its quick preparation and cooking time make it an ideal option for busy evenings.
Whether enjoyed on its own or as part of a larger meal, this shrimp dish is sure to impress with its flavor and presentation.
Easy Air Fryer Shrimp Recipe
This dish features succulent shrimp seasoned with garlic and spices, cooked in an air fryer to achieve a crispy texture without deep frying. The recipe takes about 20 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for heat)
- Lemon wedges for serving
- Fresh parsley for garnish
Instructions
- Prep the Shrimp: Rinse the shrimp under cold water and pat dry with paper towels.
- Season the Shrimp: In a bowl, combine the shrimp, olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper. Toss until the shrimp are evenly coated.
- Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Cook the Shrimp: Place the seasoned shrimp in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
- Serve: Remove the shrimp from the air fryer and garnish with fresh parsley. Serve with lemon wedges on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 220kcal
- Fat: 10g
- Protein: 24g
- Carbohydrates: 2g