This air fryer garlic shrimp pasta is a quick and delicious meal that combines succulent shrimp with perfectly cooked pasta, all infused with garlic and herbs. It’s an ideal dish for busy weeknights or a simple dinner party.
The recipe is straightforward and utilizes the air fryer to achieve tender shrimp while keeping the pasta al dente. You can easily customize it with your favorite vegetables or spices.
Quick and Easy Air Fryer Shrimp Pasta
This air fryer garlic shrimp pasta is a delightful meal that brings together tender shrimp and perfectly cooked spaghetti, all infused with aromatic garlic and herbs.
It’s a fantastic choice for busy weeknights or a casual dinner gathering.
The simplicity of the recipe allows for easy customization, enabling you to add your favorite vegetables or spices to enhance the dish.
Ingredients That Shine
The key components of this dish include large shrimp, spaghetti, and a blend of olive oil, garlic, and Italian seasoning.
Each ingredient plays a vital role in creating a well-balanced flavor profile.
Fresh parsley adds a pop of color and freshness, while a sprinkle of grated Parmesan cheese elevates the dish to new heights.
Cooking Process Made Simple
Preparing this pasta is straightforward and efficient.
Start by cooking the spaghetti until it reaches that perfect al dente texture.
While the pasta is cooking, season the shrimp with olive oil, minced garlic, and spices, then let the air fryer work its magic to achieve succulent, perfectly cooked shrimp.
The Air Fryer Advantage
Utilizing an air fryer for this recipe not only saves time but also ensures the shrimp are cooked evenly.
The high heat of the air fryer allows for a quick cooking process, resulting in juicy shrimp that are slightly crisp on the outside.
This method keeps the shrimp tender while allowing the flavors to meld beautifully.
Serving Suggestions
Once the pasta and shrimp are combined, the dish is ready to be plated.
Garnish with fresh parsley and a drizzle of olive oil for an inviting presentation.
For those who enjoy a cheesy finish, a sprinkle of Parmesan cheese adds a delightful touch.
Creating a Warm Atmosphere
Serving this dish on a rustic wooden table enhances the overall dining experience.
The warm tones of the wood complement the vibrant colors of the pasta and shrimp, making it visually appealing.
This setting invites guests to enjoy a comforting meal that is both satisfying and delicious.
Quick and Easy Air Fryer Shrimp Pasta
This dish features shrimp seasoned with garlic and herbs, cooked in the air fryer, and tossed with pasta and a light sauce. The recipe takes about 25 minutes from start to finish and serves 4 people.
Ingredients
- 8 oz spaghetti or your choice of pasta
- 1 lb large shrimp, peeled and deveined
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- 1/4 cup fresh parsley, chopped for garnish
- Grated Parmesan cheese for serving (optional)
Instructions
- Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside.
- Prepare the Shrimp: In a bowl, combine the shrimp, olive oil, minced garlic, Italian seasoning, red pepper flakes, salt, and pepper. Toss to coat the shrimp evenly.
- Air Fry the Shrimp: Preheat the air fryer to 400°F (200°C). Place the seasoned shrimp in the air fryer basket in a single layer. Cook for 6-8 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
- Combine: In a large mixing bowl, combine the cooked pasta and air-fried shrimp. Toss gently to mix, adding a little more olive oil if needed.
- Serve: Plate the pasta and shrimp, garnish with chopped parsley and grated Parmesan cheese if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 12g
- Protein: 25g
- Carbohydrates: 40g