This air fryer French toast recipe offers a quick and easy way to enjoy a classic breakfast favorite. With minimal ingredients and a simple cooking method, you can achieve perfectly golden and fluffy French toast in no time.
The air fryer cooks the bread evenly while keeping it soft on the inside and crispy on the outside. Customize it with your favorite toppings like syrup, fresh fruit, or powdered sugar.
Why Choose Air Fryer French Toast?
Air fryer French toast presents a delightful twist on a breakfast classic. The air fryer method allows for a quick preparation while achieving a perfect balance of fluffiness and crispiness.
With just a handful of ingredients, this dish becomes an accessible option for busy mornings. The simplicity of the recipe means you can whip it up in about 15 minutes, making it a go-to for both weekday breakfasts and leisurely weekend brunches.
Ingredients for a Perfect Start
To create this delicious French toast, you will need basic ingredients that are likely already in your kitchen. Thick-cut bread is recommended for the best texture, while eggs and milk form the base of the custard-like mixture.
A touch of vanilla extract and ground cinnamon adds warmth and flavor, while optional sugar can enhance sweetness. Don’t forget your favorite toppings, such as maple syrup, fresh fruit, or a light dusting of powdered sugar, to elevate your dish even further.
The Cooking Process
The preparation of air fryer French toast is straightforward and efficient. Start by whisking together the eggs, milk, vanilla, cinnamon, and any sugar you choose.
Next, soak each slice of bread in the mixture, ensuring it absorbs enough liquid for a rich flavor. Preheating the air fryer is essential for achieving that golden-brown finish, so make sure to allow a few minutes for this step before arranging the soaked bread in the basket.
Achieving the Perfect Texture
Cooking the French toast in the air fryer allows for even heat distribution, resulting in a crispy exterior while keeping the inside soft and fluffy.
Flipping the slices halfway through the cooking time ensures that both sides achieve that desirable golden color. The air fryer typically takes about 8-10 minutes to cook the toast to perfection, making it a quick and efficient method.
Serving Suggestions
Once your air fryer French toast is ready, it’s time to serve! A drizzle of maple syrup adds sweetness, while fresh strawberries provide a burst of freshness and color.
For an extra touch, a light dusting of powdered sugar can transform your dish into a visually appealing breakfast. Feel free to get creative with toppings; bananas, blueberries, or even a dollop of whipped cream can enhance your French toast experience.
Nutrition and Enjoyment
This air fryer French toast recipe serves two, making it perfect for a cozy breakfast for two. With approximately 250 calories per serving, it offers a satisfying meal without being overly indulgent.
With a good balance of carbohydrates, protein, and fat, this dish can fuel your morning while still being a treat. Enjoy the warmth and comfort of this classic breakfast, knowing it’s both delicious and easy to prepare!
Quick and Easy Air Fryer French Toast

This recipe features slices of bread soaked in a mixture of eggs, milk, and cinnamon, then air-fried until golden brown. It takes about 15 minutes from start to finish and serves 2 people.
Ingredients
- 4 slices of bread (thick-cut preferred)
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 tablespoon sugar (optional)
- Cooking spray or butter for greasing
- Maple syrup, fresh fruit, or powdered sugar for serving (optional)
Instructions
- Prepare the Mixture: In a bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar until well combined.
- Soak the Bread: Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side to absorb the liquid.
- Preheat the Air Fryer: Preheat the air fryer to 350°F (175°C) for about 3-5 minutes.
- Arrange the Bread: Lightly grease the air fryer basket with cooking spray or butter. Place the soaked bread slices in a single layer in the basket, making sure they do not overlap.
- Air Fry: Cook the French toast in the air fryer for 8-10 minutes, flipping halfway through, until golden brown and cooked through.
- Serve: Remove the French toast from the air fryer and serve warm with maple syrup, fresh fruit, or a dusting of powdered sugar.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 2 servings
- Calories: 250kcal
- Fat: 8g
- Protein: 10g
- Carbohydrates: 36g