This festive recipe captures the vibrant and nostalgic spirit of an 80’s Christmas. With bright colors and classic flavors, it brings back memories of holiday gatherings filled with joy and cheer.
The recipe is simple and fun, perfect for holiday parties or family celebrations. You can easily adapt it to include your favorite seasonal ingredients.
Retro 80’s Christmas Treats
This delightful recipe captures the essence of an 80’s Christmas with its colorful ingredients and festive decorations.
The vibrant cookies, shaped like stars and trees, are a nostalgic nod to holiday gatherings filled with joy.
Creating these treats is not only simple but also a fun activity for family and friends during the festive season.
Ingredients for Festive Fun
Gathering the right ingredients is essential for achieving that retro look and taste.
Start with a package of sugar cookie dough, which serves as the base for your creations.
Add a cup of colorful sprinkles and a cup of red and green M&M’s to bring those iconic 80’s colors to life.
For an extra touch of flavor, a teaspoon of peppermint extract will enhance the festive spirit.
Don’t forget the whipped cream for topping and holiday-themed cookie cutters to shape your cookies.
If you want to add a little sparkle, edible glitter can be a delightful finishing touch.
Preparation Steps
Begin by preheating your oven to 350°F (175°C).
Roll out the sugar cookie dough on a floured surface, ensuring it’s evenly thick for consistent baking.
Using your holiday-themed cookie cutters, cut out festive shapes that will evoke the spirit of the season.
Once your cookies are shaped, place them on a baking sheet lined with parchment paper.
Generously sprinkle colorful sprinkles and place M&M’s on top of each cookie before baking.
This step adds a cheerful pop of color that is sure to delight everyone.
Baking and Decorating
After preparing your cookies, bake them in the preheated oven for about 10-12 minutes.
Keep an eye on them until the edges turn golden brown, signaling they are ready to come out.
Allow the cookies to cool completely on a wire rack before moving on to the decorating phase.
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
Mix in the peppermint extract for a festive flavor boost.
Drizzle the melted chocolate over the cooled cookies and sprinkle with edible glitter if desired for that extra sparkle.
Serving Suggestions
Once decorated, these cookies are ready to be served.
Top each cookie with a dollop of whipped cream for a delightful finish.
Arrange them on a festive plate surrounded by holiday decorations like tinsel and ornaments to create a nostalgic display.
These cookies not only taste great but also evoke fond memories of holiday celebrations from the past.
Share them at parties or enjoy them with family for a sweet reminder of the joy of the season.
Creating Lasting Memories
Making these vibrant 80’s Christmas cookies is more than just baking; it’s about creating memories.
Invite friends or family to join in the fun, making it a festive activity that everyone can enjoy.
As you decorate and share these treats, you’ll find that the spirit of the holidays comes alive in every colorful bite.
Whether displayed on a table or gifted to loved ones, these cookies are sure to bring smiles and warmth to your holiday celebrations.
Embrace the nostalgia and enjoy the festive flavors that make this time of year so special.
Retro 80’s Christmas Treats
This delightful recipe features colorful ingredients and festive decorations that embody the essence of an 80’s Christmas. It takes about 30 minutes to prepare and serves 8-10 people.
Ingredients
- 1 package of sugar cookie dough
- 1 cup of colorful sprinkles
- 1 cup of red and green M&M’s
- 1/2 cup of white chocolate chips
- 1 teaspoon of peppermint extract
- 1 cup of whipped cream for topping
- Holiday-themed cookie cutters
- Edible glitter for decoration (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Dough: Roll out the sugar cookie dough on a floured surface. Use holiday-themed cookie cutters to cut out festive shapes.
- Add Decorations: Place the cookie shapes on a baking sheet lined with parchment paper. Sprinkle colorful sprinkles and place M&M’s on top of the cookies before baking.
- Bake: Bake the cookies in the preheated oven for 10-12 minutes or until the edges are golden brown. Allow them to cool completely.
- Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth. Add peppermint extract for flavor.
- Decorate: Drizzle the melted chocolate over the cooled cookies and sprinkle with edible glitter if desired.
- Serve: Top with whipped cream and enjoy your retro 80’s Christmas treats!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 30 minutes
- Servings: 8-10 cookies
- Calories: 150kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 22g