
1. Lemon Herb Grilled Chicken
This flavorful dish is perfect for a summer barbecue or a quick weeknight dinner. With a zesty lemon marinade, it packs a punch without packing on the calories.
- Calories: 250
- Protein: 30g
Ingredients:
- 4 oz chicken breast
- 2 tbsp lemon juice
- 1 tsp olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions:
- In a bowl, mix lemon juice, olive oil, oregano, salt, and pepper.
- Marinate the chicken for at least 30 minutes.
- Grill the chicken for 6-7 minutes on each side or until cooked through.
2. Spicy Chicken Stir-Fry
This spicy stir-fry is quick to make and loaded with veggies, making it both nutritious and satisfying.
- Calories: 280
- Protein: 32g
Ingredients:
- 4 oz chicken breast, sliced
- 1 cup mixed vegetables (bell peppers, broccoli, snap peas)
- 2 tbsp soy sauce
- 1 tbsp sriracha
- 1 tsp sesame oil
Instructions:
- Heat sesame oil in a pan over medium heat.
- Add chicken and cook until browned.
- Add mixed vegetables and sauté for 3-4 minutes.
- Stir in soy sauce and sriracha; cook for another minute.
3. Baked BBQ Chicken Thighs
These tender chicken thighs are slathered in a low-calorie barbecue sauce for a delicious twist.
- Calories: 290
- Protein: 28g
Ingredients:
- 4 oz chicken thighs
- 2 tbsp low-sugar BBQ sauce
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F (190°C).
- Season chicken thighs with garlic powder, salt, and pepper.
- Brush BBQ sauce over the thighs and place them on a baking sheet.
- Bake for 25-30 minutes or until cooked through.
4. Chicken and Quinoa Salad
This protein-packed salad is perfect for meal prep and keeps well in the fridge.
- Calories: 295
- Protein: 34g
Ingredients:
- 4 oz cooked chicken breast, diced
- 1/2 cup cooked quinoa
- 1/4 cup cherry tomatoes, halved
- 2 cups spinach leaves
- 1 tbsp balsamic vinaigrette
Instructions:
- In a large bowl, combine chicken, quinoa, cherry tomatoes, and spinach.
- Drizzle with balsamic vinaigrette and toss to combine.
5. Chicken Fajita Lettuce Wraps
These low-carb wraps are a healthy twist on traditional fajitas, using crisp lettuce instead of tortillas.
- Calories: 220
- Protein: 30g
Ingredients:
- 4 oz chicken breast, sliced
- 1 bell pepper, sliced
- 1/2 onion, sliced
- 1 tsp fajita seasoning
- 4 large lettuce leaves
Instructions:
- In a skillet, cook chicken, bell pepper, and onion over medium heat.
- Add fajita seasoning and cook until chicken is done.
- Serve in lettuce leaves.
6. Coconut Curry Chicken
This creamy coconut curry is rich in flavor and low in calories, perfect for a cozy dinner.
- Calories: 280
- Protein: 31g
Ingredients:
- 4 oz chicken breast, cubed
- 1/2 cup light coconut milk
- 1 tbsp curry powder
- 1/2 cup spinach
- Salt to taste
Instructions:
- In a saucepan, combine chicken and curry powder; cook until chicken is browned.
- Add coconut milk and spinach; simmer for 10 minutes.
- Season with salt to taste.
7. Chicken and Broccoli Casserole
This healthy casserole is a great way to sneak in some veggies while enjoying a comforting dish.
- Calories: 290
- Protein: 35g
Ingredients:
- 4 oz cooked chicken, shredded
- 1 cup steamed broccoli
- 1/2 cup low-fat Greek yogurt
- 1/2 cup low-fat cheddar cheese
- Salt and pepper to taste
Instructions:
- Preheat the oven to 350°F (175°C).
- In a bowl, mix chicken, broccoli, Greek yogurt, and half of the cheese.
- Transfer to a baking dish and top with remaining cheese.
- Bake for 20-25 minutes or until cheese is melted.
8. Teriyaki Chicken Skewers
These sweet and savory skewers are perfect for grilling and are great for a protein-packed snack.
- Calories: 240
- Protein: 28g
Ingredients:
- 4 oz chicken breast, cubed
- 2 tbsp low-sugar teriyaki sauce
- 1 bell pepper, cut into squares
- 1 zucchini, sliced
Instructions:
- Preheat grill to medium-high heat.
- Thread chicken and vegetables onto skewers.
- Brush with teriyaki sauce and grill for 8-10 minutes, turning occasionally.
9. Chicken Zoodle Soup
This healthy twist on chicken noodle soup uses zucchini noodles, making it low in calories and carbs.
- Calories: 200
- Protein: 30g
Ingredients:
- 4 oz cooked chicken, shredded
- 2 medium zucchinis, spiralized
- 4 cups chicken broth
- 1 carrot, sliced
- Salt and pepper to taste
Instructions:
- In a pot, bring chicken broth to a boil.
- Add carrots and cook until tender.
- Add chicken and zoodles; cook for 2-3 minutes until zoodles are soft.
- Season with salt and pepper.
10. Greek Chicken Bowl
This vibrant bowl is loaded with flavor and nutrients, making it a perfect meal for any time of the day.
- Calories: 290
- Protein: 34g
Ingredients:
- 4 oz grilled chicken, sliced
- 1/2 cup cooked brown rice
- 1/4 cup cherry tomatoes, halved
- 1/4 cucumber, diced
- 1 tbsp feta cheese
- 1 tbsp olive oil
Instructions:
- In a bowl, layer rice, chicken, tomatoes, cucumber, and feta.
- Drizzle with olive oil and serve.
11. Chicken Caesar Salad
This classic salad is made healthy with a light dressing and plenty of protein.
- Calories: 280
- Protein: 30g
Ingredients:
- 4 oz grilled chicken, sliced
- 2 cups romaine lettuce
- 2 tbsp light Caesar dressing
- 1 tbsp grated Parmesan cheese
Instructions:
- In a bowl, toss lettuce with Caesar dressing.
- Top with grilled chicken and Parmesan cheese.
12. Chicken and Sweet Potato Hash
This hearty hash is packed with flavors and nutrients, making it a great breakfast or brunch option.
- Calories: 290
- Protein: 32g
Ingredients:
- 4 oz cooked chicken, diced
- 1 medium sweet potato, cubed
- 1/2 onion, diced
- 1 tsp olive oil
- Salt and pepper to taste
Instructions:
- In a skillet, heat olive oil over medium heat.
- Add sweet potato and onion; cook until sweet potato is tender.
- Add chicken and cook until warmed through; season with salt and pepper.
13. Chicken Lettuce Cups
These light and refreshing lettuce cups are perfect for a quick lunch or appetizer.
- Calories: 220
- Protein: 26g
Ingredients:
- 4 oz cooked chicken, shredded
- 1/2 cup bell pepper, diced
- 1/4 cup carrots, shredded
- 1 tbsp hoisin sauce
- 4 large lettuce leaves
Instructions:
- In a bowl, combine chicken, bell pepper, carrots, and hoisin sauce.
- Spoon mixture into lettuce leaves and serve.
14. Chicken Caprese Skewers
These fresh and delicious skewers combine the classic flavors of caprese salad with grilled chicken.
- Calories: 240
- Protein: 32g
Ingredients:
- 4 oz chicken breast, cubed
- 1 cup cherry tomatoes
- 1/4 cup mozzarella balls
- 1 tbsp balsamic glaze
Instructions:
- Thread chicken, cherry tomatoes, and mozzarella onto skewers.
- Grill for 6-8 minutes or until chicken is cooked through.
- Drizzle with balsamic glaze before serving.
15. Chicken and Avocado Salad
This creamy avocado chicken salad is perfect for a light lunch and is full of healthy fats.
- Calories: 290
- Protein: 30g
Ingredients:
- 4 oz cooked chicken, shredded
- 1/2 ripe avocado, mashed
- 1/4 cup Greek yogurt
- 1 tbsp lime juice
- Salt and pepper to taste
Instructions:
- In a bowl, mix chicken, mashed avocado, Greek yogurt, lime juice, salt, and pepper.
- Serve on its own or in a lettuce wrap.
16. Curried Chicken Salad
This curried chicken salad is a flavorful twist on the classic, perfect for sandwiches or wraps.
- Calories: 250
- Protein: 28g
Ingredients:
- 4 oz cooked chicken, diced
- 1/4 cup Greek yogurt
- 1 tsp curry powder
- 1/4 cup diced apples
- Salt and pepper to taste
Instructions:
- In a bowl, combine chicken, Greek yogurt, curry powder, apples, salt, and pepper.
- Serve on whole-grain bread or in a lettuce wrap.
17. Garlic Lemon Chicken
This simple yet flavorful dish features garlic and lemon, making it a perfect weeknight meal.
- Calories: 230
- Protein: 30g
Ingredients:
- 4 oz chicken breast
- 2 cloves garlic, minced
- 2 tbsp lemon juice
- 1 tsp olive oil
- Salt and pepper to taste
Instructions:
- In a skillet, heat olive oil over medium heat.
- Add garlic and sauté for 1 minute; add chicken.
- Cook until browned, then add lemon juice and simmer for 5 minutes.
18. Chicken Taco Bowl
This taco bowl is a fun and flavorful way to enjoy chicken without the added calories of tortillas.
- Calories: 270
- Protein: 32g
Ingredients:
- 4 oz cooked chicken, shredded
- 1/2 cup black beans
- 1/4 cup corn
- 1/4 avocado, diced
- 1 tbsp salsa
Instructions:
- In a bowl, layer chicken, black beans, corn, avocado, and salsa.
- Mix together and enjoy!
19. Chicken Avocado Toast
This trendy dish combines creamy avocado with protein-rich chicken for a satisfying snack or light meal.
- Calories: 240
- Protein: 28g
Ingredients:
- 4 oz cooked chicken, sliced
- 1/2 ripe avocado
- 1 slice whole-grain bread
- Salt and pepper to taste
Instructions:
- Toast the bread.
- Mash avocado and spread over the toast.
- Top with sliced chicken, salt, and pepper.
20. Mediterranean Chicken Bowl
This bowl is loaded with Mediterranean flavors, making it a refreshing and healthy option.
- Calories: 290
- Protein: 32g
Ingredients:
- 4 oz grilled chicken
Conclusion
These 25 high protein chicken recipes not only provide a delicious way to enjoy your meals but also ensure you stay within your calorie goals. Incorporating these dishes into your meal plan can help you maintain a healthy diet while satisfying your taste buds.
Whether you’re looking to lose weight, build muscle, or simply enjoy nutritious food, these recipes offer a variety of flavors and cooking methods to keep your dining experience exciting and wholesome.
25 High Protein Chicken Recipes Under 300 Calories