
1. Turkey Chili
This hearty turkey chili is perfect for fall evenings. Packed with beans, tomatoes, and spices, it’s a comforting classic that warms you up from the inside out.
- 1 lb ground turkey
- 1 can black beans, drained
- 1 can kidney beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tbsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
Cook on low for 6-8 hours. Serve with cornbread or over rice for a filling meal.
2. Turkey and Sweet Potato Stew
This nutritious stew combines ground turkey with sweet potatoes and vegetables for a delightful fall dish.
- 1 lb ground turkey
- 2 large sweet potatoes, diced
- 3 carrots, sliced
- 1 onion, chopped
- 3 cups chicken broth
- 1 tsp paprika
- Salt and pepper to taste
Cook on low for 6-8 hours. This stew is delicious served with crusty bread.
3. Turkey Stuffed Peppers
These colorful stuffed peppers are filled with a savory mixture of ground turkey, rice, and spices.
- 4 bell peppers, halved and seeded
- 1 lb ground turkey
- 1 cup cooked rice
- 1 can diced tomatoes
- 1 tbsp Italian seasoning
- Salt and pepper to taste
Mix the turkey, rice, tomatoes, and seasoning, then stuff into the peppers. Cook on low for 4-6 hours.
4. Turkey and Pumpkin Curry
Embrace the fall flavors with this unique turkey and pumpkin curry that’s both creamy and comforting.
- 1 lb ground turkey
- 1 can pumpkin puree
- 1 can coconut milk
- 2 tbsp curry powder
- 1 onion, chopped
- 1 bell pepper, chopped
- Salt to taste
Cook on low for 6-8 hours. Serve with rice or naan for a delightful meal.
5. Turkey Meatball Soup
This turkey meatball soup is full of flavor and packed with vegetables, making it a healthy and filling option.
- 1 lb ground turkey
- 1 cup breadcrumbs
- 1 egg
- 2 carrots, sliced
- 2 celery stalks, chopped
- 4 cups chicken broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
Form meatballs and cook on low for 6 hours with the vegetables and broth.
6. Turkey Tacos
Make taco night easy with these slow-cooked turkey tacos. Perfect for a cozy family dinner.
- 1 lb ground turkey
- 1 packet taco seasoning
- 1 onion, chopped
- 1 can diced tomatoes
- Taco shells and toppings of your choice
Combine turkey, seasoning, onion, and tomatoes in the crockpot. Cook on low for 4-6 hours. Serve with taco shells and your favorite toppings.
7. Turkey and Quinoa Casserole
This healthy casserole combines ground turkey and quinoa for a protein-packed meal that’s perfect for fall.
- 1 lb ground turkey
- 1 cup quinoa, rinsed
- 2 cups chicken broth
- 1 can diced tomatoes
- 1 onion, chopped
- 1 tsp garlic powder
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 6-8 hours.
8. Turkey Bolognese
This turkey bolognese sauce is a lighter take on the classic and works beautifully over pasta or zucchini noodles.
- 1 lb ground turkey
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 1 can crushed tomatoes
- 1 tsp Italian seasoning
- Salt and pepper to taste
Cook on low for 6-8 hours and serve over your choice of pasta.
9. Turkey and Vegetable Stir Fry
This easy stir fry features ground turkey and a medley of fall vegetables, making it a quick and healthy option.
- 1 lb ground turkey
- 2 cups mixed vegetables (like broccoli, carrots, and bell peppers)
- 1/4 cup soy sauce
- 1 tsp ginger, grated
- 1 garlic clove, minced
Cook on low for 4-6 hours. Serve over rice or noodles.
10. Turkey and Spinach Lasagna
This slow-cooked turkey lasagna is a comforting dish that’s easy to prepare. Layered with spinach and cheese, it’s a family favorite.
- 1 lb ground turkey
- 9 lasagna noodles
- 2 cups spinach
- 2 cups ricotta cheese
- 2 cups marinara sauce
- 2 cups mozzarella cheese, shredded
Layer the ingredients and cook on low for 4-6 hours until the noodles are tender.
11. Turkey and Lentil Stew
This hearty turkey and lentil stew is packed with protein and fiber, making it a nutritious choice for fall.
- 1 lb ground turkey
- 1 cup lentils, rinsed
- 2 carrots, chopped
- 1 onion, chopped
- 4 cups vegetable broth
- 1 tsp thyme
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 6-8 hours.
12. Turkey and Apple Sausage Skillet
This turkey and apple sausage skillet is a delightful combination of sweet and savory, perfect for those fall evenings.
- 1 lb ground turkey
- 1 apple, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp sage
- Salt and pepper to taste
Cook on low for 4-6 hours, stirring occasionally. Serve over rice or with crusty bread.
13. Turkey and Bean Enchiladas
These enchiladas are a fun twist on the traditional dish, using ground turkey and beans for a protein-packed meal.
- 1 lb ground turkey
- 1 can black beans, drained
- 8 tortillas
- 2 cups enchilada sauce
- 1 cup cheese, shredded
Fill the tortillas with turkey and beans, roll them up, and place in the crockpot. Pour enchilada sauce over the top and cook on low for 4-6 hours.
14. Turkey and Vegetable Curry
This turkey and vegetable curry is a fragrant and flavorful dish that captures the essence of fall spices.
- 1 lb ground turkey
- 2 cups mixed vegetables (carrots, peas, and bell peppers)
- 1 can coconut milk
- 2 tbsp curry powder
- 1 onion, chopped
- Salt to taste
Cook on low for 6-8 hours. Serve with rice for a complete meal.
15. Turkey and Potato Hash
This turkey and potato hash is a hearty and satisfying breakfast or dinner option that’s easy to prepare.
- 1 lb ground turkey
- 4 potatoes, diced
- 1 onion, chopped
- 2 bell peppers, diced
- Salt and pepper to taste
Cook on low for 6-8 hours. Serve with eggs for breakfast or as a dinner dish.
16. Turkey and Mushroom Risotto
This creamy turkey and mushroom risotto is a comforting dish that’s perfect for a fall dinner.
- 1 lb ground turkey
- 1 cup arborio rice
- 4 cups chicken broth
- 1 cup mushrooms, sliced
- 1 onion, chopped
- 1/2 cup parmesan cheese
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 4-6 hours.
17. Turkey and Zucchini Fritters
These turkey and zucchini fritters are a great way to use up fall vegetables and make for a delicious appetizer or snack.
- 1 lb ground turkey
- 2 cups zucchini, grated
- 1 egg
- 1 cup breadcrumbs
- Salt and pepper to taste
Form into patties and cook on low for 4-6 hours. Serve with yogurt or sour cream.
18. Turkey and Cauliflower Mash
This healthy twist on mashed potatoes uses cauliflower and ground turkey for a delicious and nutritious side dish.
- 1 lb ground turkey
- 1 head cauliflower, chopped
- 1/4 cup milk
- 1/2 cup cheese, shredded
- Salt and pepper to taste
Cook the cauliflower until tender, then mash with the turkey and other ingredients. Cook on low for 4-6 hours.
19. Turkey and Chickpea Stew
This turkey and chickpea stew is a hearty and filling option that’s high in protein and fiber.
- 1 lb ground turkey
- 1 can chickpeas, drained
- 2 carrots, diced
- 1 onion, chopped
- 4 cups vegetable broth
- 1 tsp cumin
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 6-8 hours.
20. Turkey and Spinach Stuffed Shells
These stuffed shells are a great way to enjoy ground turkey and spinach in a cheesy, comforting dish.
- 1 lb ground turkey
- 20 jumbo pasta shells
- 2 cups spinach, chopped
- 1 cup ricotta cheese
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
Stuff the shells with the turkey, spinach, and ricotta mixture, place in the crockpot, cover with marinara sauce, and cook on low for 4-6 hours.
These fall crockpot meals with ground turkey are not only easy to prepare but also pack a nutritious punch for your family. Here are some additional options to keep your dinner rotation exciting:
21. Turkey and Sweet Potato Chili
This turkey and sweet potato chili is a perfect blend of flavors that warms you up on chilly fall nights.
- 1 lb ground turkey
- 2 sweet potatoes, diced
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 2 tbsp chili powder
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 6-8 hours. Serve with cornbread for a delightful meal.
22. Turkey and Vegetable Stir-Fry
This stir-fry can be made in the crockpot for a quick and nutritious meal that highlights seasonal vegetables.
- 1 lb ground turkey
- 2 cups mixed vegetables (broccoli, carrots, bell peppers)
- 1/4 cup soy sauce
- 2 garlic cloves, minced
- 1 tsp ginger, minced
- Salt and pepper to taste
Cook on low for 4-6 hours. Serve over rice or noodles for a filling dish.
23. Turkey and Lentil Soup
This hearty soup is packed with protein and fiber, making it a wholesome choice for fall.
- 1 lb ground turkey
- 1 cup lentils, rinsed
- 4 cups chicken broth
- 2 carrots, diced
- 1 onion, chopped
- 1 tsp thyme
- Salt and pepper to taste
Combine all ingredients in the crockpot and cook on low for 6-8 hours. Enjoy with crusty bread.
24. Turkey and Apple Stuffed Peppers
These stuffed peppers combine the sweetness of apples with savory turkey for a unique fall dish.
- 1 lb ground turkey
- 4 bell peppers, halved
- 1 apple, diced
- 1 cup quinoa, cooked
- 1 tsp cinnamon
- Salt and pepper to taste
Stuff the mixture into the halved peppers and cook on low for 6-8 hours.
Conclusion
Incorporating ground turkey into your fall crockpot meals not only adds a healthy protein option but also brings versatility and flavor to your dishes. These 20 recipes provide a variety of hearty and comforting options that are perfect for the cooler months, making meal preparation easy and enjoyable.
Whether you’re looking for a cozy stew, a savory chili, or a flavorful casserole, these ground turkey recipes are sure to satisfy your cravings and warm your home this fall.