Garlic Bread Twists Recipe

These garlic bread twists are a delicious and fun twist on traditional garlic bread. Made with dough, garlic, butter, and herbs, they are perfect as a side dish or snack.

This recipe is simple and can be prepared in under an hour, making it a great addition to any meal or gathering.

Irresistible Garlic Bread Twists

Garlic bread twists bring a delightful twist to the classic garlic bread. These treats are not just about flavor; they are also visually appealing, with their golden-brown exterior and glistening butter finish.

Perfect for any occasion, these twists can serve as a side dish or a snack. Their fun shape makes them a hit at gatherings, ensuring everyone reaches for more.

Simple Preparation Process

Creating these garlic bread twists is straightforward and can be accomplished in under an hour.

The process begins with making a soft dough infused with garlic and herbs. After a brief rise, the dough is rolled out, brushed with a flavorful garlic mixture, and twisted into shape.

Flavorful Ingredients

The key to these twists lies in the combination of ingredients. Warm water activates the yeast, while sugar helps in the fermentation process.

All-purpose flour provides the structure, and a blend of garlic, butter, and herbs infuses the dough with robust flavors. For those who enjoy an extra layer of taste, a sprinkle of Parmesan cheese can be added before baking.

Baking to Perfection

Once shaped, the twists are baked until they achieve a beautiful golden color.

The aroma of baking garlic bread fills the kitchen, making it hard to resist. A final brush of melted garlic butter before serving adds an extra touch of richness.

Serving Suggestions

These garlic bread twists are best enjoyed warm, paired with a small bowl of marinara sauce for dipping.

The combination of the buttery, garlicky twists with the tangy sauce creates a delightful contrast that enhances the overall experience.

Perfect for Any Occasion

Whether it’s a family dinner, a party, or a cozy night in, garlic bread twists are a fantastic addition to any meal.

They are sure to impress guests and family alike, making them a staple recipe to keep on hand.

Easy Garlic Bread Twists Recipe

Golden brown garlic bread twists on a plate, garnished with parsley, served with marinara sauce.

These garlic bread twists are made from a soft dough infused with garlic and herbs, twisted into fun shapes, and baked until golden brown. The recipe serves about 4 people and takes approximately 30 minutes to prepare and bake.

Ingredients

  • 1 cup warm water (110°F to 115°F)
  • 2 teaspoons sugar
  • 2 1/4 teaspoons active dry yeast (1 packet)
  • 2 1/2 to 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 3 cloves garlic, minced
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Activate Yeast: In a bowl, combine warm water and sugar. Sprinkle yeast on top and let it sit for about 5-10 minutes until frothy.
  2. Make Dough: In a large mixing bowl, combine 2 1/2 cups flour and salt. Pour in the yeast mixture and melted butter. Mix until a dough forms. If the dough is sticky, gradually add more flour until it is smooth.
  3. Knead Dough: Turn the dough onto a floured surface and knead for about 5 minutes until elastic. Place in a greased bowl, cover, and let rise in a warm place for 30 minutes or until doubled in size.
  4. Prepare Garlic Mixture: In a small bowl, mix melted butter, minced garlic, parsley, oregano, and black pepper.
  5. Shape Twists: Preheat the oven to 375°F (190°C). Roll out the dough into a rectangle about 1/4 inch thick. Brush with garlic mixture and sprinkle with Parmesan cheese if using. Cut into strips and twist each strip before placing on a baking sheet.
  6. Bake: Bake for 15-20 minutes or until golden brown. Brush with any remaining garlic butter before serving.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 4 servings
  • Calories: 180kcal
  • Fat: 8g
  • Protein: 4g
  • Carbohydrates: 24g
Garlic Bread Twists Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to top