These Christmas 7 layer bars are a delightful treat that combines layers of chocolate, coconut, and nuts for a festive dessert. Perfect for holiday gatherings, these bars are easy to make and sure to please a crowd.
The recipe features a graham cracker crust topped with layers of sweetened condensed milk, chocolate chips, butterscotch chips, shredded coconut, and chopped nuts, all baked to perfection.
Festive Layers of Flavor
The Christmas 7 layer bars are a delightful treat that captures the essence of the holiday season. Each layer brings a unique texture and flavor, creating a harmonious blend that is both rich and satisfying.
Starting with a buttery graham cracker crust, the foundation of these bars is both sweet and crunchy. This base is then layered with a medley of chocolate chips, butterscotch chips, and shredded coconut, each adding its own distinct sweetness and texture.
Perfect for Holiday Gatherings
These bars are an excellent choice for holiday gatherings, offering a delicious dessert that is easy to prepare and serve. With a total preparation and baking time of just 35 minutes, they can be whipped up quickly, making them ideal for last-minute holiday plans.
Once baked, the bars can be cut into squares and arranged on a festive platter, making them a beautiful centerpiece for any dessert table. Their vibrant layers and inviting appearance are sure to catch the eye of your guests.
Ingredients That Shine
The combination of ingredients in these bars is what makes them truly special. Sweetened condensed milk ties all the layers together, providing a creamy richness that complements the crunch of the nuts and the sweetness of the chocolate and butterscotch.
Chopped nuts, such as walnuts or pecans, add a delightful crunch, enhancing the overall texture of the bars. The addition of shredded coconut not only contributes to the flavor but also gives a tropical twist that is unexpected yet delightful.
Creating a Holiday Atmosphere
When serving these bars, consider the presentation to enhance the festive spirit. A light dusting of powdered sugar on top adds a touch of elegance and mimics the look of freshly fallen snow, perfect for the holiday season.
Surrounding the bars with holiday decorations, such as pine branches and ornaments, creates a warm and inviting atmosphere. This attention to detail can transform a simple dessert into a centerpiece that embodies the joy of the season.
Sharing the Joy
These 7 layer bars are not just a treat for yourself; they are meant to be shared. With approximately 24 bars in a single batch, they are perfect for parties, family gatherings, or as gifts for neighbors and friends.
Each bite offers a taste of holiday cheer, making them a wonderful addition to any festive celebration. Whether enjoyed at a gathering or as a sweet treat at home, these bars are sure to bring smiles and satisfaction.
Easy to Make, Hard to Resist
One of the best aspects of these Christmas 7 layer bars is their simplicity. The straightforward preparation process means that even novice bakers can create a delicious dessert that looks impressive.
With just a few steps, you can layer the ingredients and let the oven do the work. The result is a beautifully baked dessert that is both visually appealing and deliciously satisfying, making it a go-to recipe for the holiday season.
Easy 7 Layer Bars for the Holidays
This recipe for 7 layer bars yields a rich and chewy dessert that is perfect for sharing during the holiday season. It takes about 30 minutes to prepare and bake, and makes approximately 24 bars.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped nuts (walnuts or pecans)
- 1 can (14 ounces) sweetened condensed milk
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Pan: Grease a 9×13 inch baking dish or line it with parchment paper for easy removal.
- Make the Crust: In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture evenly into the bottom of the prepared baking dish.
- Layer the Ingredients: Evenly sprinkle the chocolate chips, butterscotch chips, shredded coconut, and chopped nuts over the crust. Pour the sweetened condensed milk evenly over the top.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown.
- Cool and Cut: Allow the bars to cool completely in the pan before cutting into squares. Serve and enjoy!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 24 bars
- Calories: 200kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 28g