This cheesy garlic hot dog bread is a delicious and fun twist on traditional hot dogs. It’s perfect for parties, game days, or a quick family meal. The combination of gooey cheese, savory garlic, and juicy hot dogs wrapped in soft bread makes it a crowd-pleaser.
The recipe is simple and can be customized with your favorite cheeses and toppings. Serve it with your choice of dipping sauces for an extra flavor boost.
Overview of Cheesy Garlic Hot Dog Bread
This delightful dish combines the classic flavors of hot dogs with the irresistible allure of cheesy garlic bread.
Perfect for gatherings or a cozy family dinner, this recipe transforms ordinary hot dogs into a mouthwatering treat.
The combination of melted cheese, aromatic garlic, and soft bread creates a satisfying meal that appeals to both kids and adults alike.
Ingredients You’ll Need
To create this cheesy garlic hot dog bread, gather a few key ingredients.
You’ll need hot dogs, a mix of mozzarella and Parmesan cheese, and a few pantry staples like garlic, butter, and pizza dough.
Fresh parsley adds a pop of color and flavor, while marinara sauce serves as a perfect dipping companion.
Preparation Steps
Start by preheating your oven to ensure it’s ready for baking.
Next, prepare a flavorful garlic butter mixture that will enhance the bread’s taste.
Rolling out the pizza dough is a fun step where you can get creative with the thickness and shape.
Assembling the Dish
Once the dough is rolled out, sprinkle the cheeses generously across the surface.
Position the hot dogs at one end and carefully roll the dough around them, sealing the edges to keep the cheesy goodness inside.
Brushing the top with garlic butter before baking will give the bread a beautiful golden finish.
Baking and Serving
After baking, the bread emerges golden brown and fragrant, with melted cheese bubbling at the seams.
Let it cool slightly before slicing, revealing the juicy hot dogs nestled within.
Garnish with fresh parsley and serve warm alongside marinara sauce for dipping, creating an inviting meal that’s sure to please.
Customization Options
This recipe is versatile and can be tailored to suit your taste preferences.
Experiment with different types of cheese or add toppings like jalapeños or onions for an extra kick.
Feel free to swap out hot dogs for other sausages or even vegetarian options to cater to various dietary needs.
Easy Cheesy Garlic Hot Dog Bread Recipe
This recipe features hot dogs nestled in a cheesy garlic bread dough, baked until golden and bubbly. It takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 hot dogs
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package (1 lb) refrigerated pizza dough
- Fresh parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Garlic Butter: In a small bowl, mix the melted butter, minced garlic, oregano, garlic powder, salt, and pepper.
- Roll Out the Dough: On a lightly floured surface, roll out the pizza dough into a rectangle about 1/4 inch thick.
- Add Cheese and Hot Dogs: Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the dough. Place the hot dogs at one end of the dough.
- Wrap the Dough: Carefully roll the dough over the hot dogs, sealing the edges as you go. Pinch the seams to ensure the cheese stays inside.
- Brush with Garlic Butter: Place the rolled hot dog bread seam-side down on a baking sheet lined with parchment paper. Brush the top with the garlic butter mixture.
- Bake: Bake in the preheated oven for 20-25 minutes, or until the bread is golden brown and the cheese is melted.
- Serve: Remove from the oven and let cool slightly. Slice into pieces and garnish with fresh parsley if desired. Serve warm with your favorite dipping sauces.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 22g
- Protein: 12g
- Carbohydrates: 28g