These Air Fryer Kodiak French Toast Sticks are a delicious and healthier twist on a classic breakfast favorite. Made with Kodiak Cakes mix, they are packed with protein and perfect for a quick morning meal or snack.
This recipe is easy to follow and requires minimal ingredients. You can serve them with maple syrup, fresh fruit, or your favorite toppings for an enjoyable breakfast experience.
Quick and Easy Air Fryer French Toast Sticks
Air fryer French toast sticks offer a delightful combination of crispy exteriors and soft interiors, making them a perfect breakfast choice.
With a preparation time of just 10 minutes and a cooking time of 10 minutes, these treats are ready to serve in about 20 minutes.
Ideal for busy mornings or leisurely brunches, they can easily cater to a group of four.
Ingredients for a Delicious Breakfast
The simplicity of the ingredients used in this recipe is part of its charm.
A cup of Kodiak Cakes pancake mix serves as the base, providing a protein-packed twist to the classic dish.
Along with milk, eggs, vanilla extract, and a hint of cinnamon, these components come together to create a batter that envelops the bread strips beautifully.
Optional sugar can be added for those who prefer a touch of sweetness.
Don’t forget the cooking spray to ensure that the sticks achieve that perfect golden-brown finish in the air fryer.
Preparing the Batter and Bread
To start, whisk together the Kodiak Cakes mix, milk, eggs, vanilla extract, cinnamon, and sugar until the mixture is smooth.
This step is crucial for achieving the right texture in your French toast sticks.
Next, slice your choice of bread into strips about one inch wide.
Thick bread varieties, such as Texas toast, work particularly well, providing a hearty bite that complements the crispy coating.
Cooking in the Air Fryer
Preheating the air fryer to 375°F (190°C) is essential for even cooking.
Once preheated, lightly spray the basket with cooking spray to prevent sticking.
Arrange the coated bread strips in a single layer, ensuring they do not overlap for optimal crispiness.
Cooking the French toast sticks for 8-10 minutes, flipping them halfway through, will yield a beautifully golden-brown result.
The air fryer circulates hot air around the sticks, creating a delightful crunch.
Serving Suggestions
Once cooked, remove the French toast sticks from the air fryer and serve them warm.
A drizzle of maple syrup adds a classic touch, while fresh strawberries and blueberries provide a vibrant pop of color and freshness.
These toppings not only enhance the visual appeal but also add a burst of flavor that complements the crispy, soft sticks perfectly.
Feel free to get creative with additional toppings, such as whipped cream or a dusting of powdered sugar, to elevate your breakfast experience.
Nutrition and Enjoyment
Each serving of these air fryer French toast sticks contains approximately 180 calories, with 8 grams of protein and 4 grams of fat.
This makes them a satisfying yet light option for breakfast or a snack.
With their delightful texture and ease of preparation, these French toast sticks are sure to become a favorite in your breakfast rotation.
Enjoy the deliciousness and the joy of sharing this treat with family and friends!
Quick and Easy Air Fryer French Toast Sticks
These French toast sticks are crispy on the outside and soft on the inside, providing a delightful texture. The recipe takes about 20 minutes from start to finish and serves 4 people.
Ingredients
- 1 cup Kodiak Cakes pancake mix
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 tablespoon sugar (optional)
- Cooking spray
- Maple syrup and fresh fruit for serving
Instructions
- Prepare the Batter: In a mixing bowl, whisk together the Kodiak Cakes mix, milk, eggs, vanilla extract, cinnamon, and sugar until smooth.
- Cut the Bread: Slice your preferred bread (like Texas toast or thick bread) into strips, about 1 inch wide.
- Coat the Bread: Dip each strip of bread into the batter, ensuring they are well coated.
- Preheat the Air Fryer: Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Arrange in Air Fryer: Lightly spray the air fryer basket with cooking spray and arrange the coated bread strips in a single layer, ensuring they do not overlap.
- Air Fry: Cook the French toast sticks in the air fryer for 8-10 minutes, flipping halfway through, until golden brown and crispy.
- Serve: Remove from the air fryer and serve warm with maple syrup and fresh fruit.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 180kcal
- Fat: 4g
- Protein: 8g
- Carbohydrates: 30g